Nutrition

1. Modern Nutrition in Health and Disease. 10th ed. 2006. QP141.M64 (Main). Shils ME, et al.
2. Handbook of Nutrition and Food. 2002. QP141.H345 (Main). Berdanier CD, ed.
3. CRC Desk Reference for Nutrition. 1998. QP141.B523 (Main). Berdanier CD.
4. Medical Nutrition & Disease: A Case-based Approach. 3rd ed. 2003. RM216.M456 (Main). Hark L, et al.
5. PDR for Nutritional Supplements. 2001. RM258.5.P39 (Main). Medical Economics.
6. Clinical Guide to Parenteral Micronutrition. 3rd ed. 1997. RM224.C58 (Main). Baumgartner TG, ed.
7. Fundamentals of Clinical Nutrition. 2d ed. 1998. RM216.F95 (Main). Morgan SL, et al, eds.
8. Advanced Nutrition Micronutrients. 1998. QP141.B52 (Main). Berdanier CD.
9. Nutrition Support Core Curriculum: A Case-Based Approach--The Adult Patient (ASPEN).2007. RM222.5.A87 (Main). MM Gottschlich.
10. Handbook of Clinical Nutrition. 4th ed. 2006. RM217.2.H45 (Main). Heimburger DC, et al.
11. Manual of Nutritional Therapeutics. 4th ed. RM217.2.A47 (Main). Alpers DH. et al.
12. Health Professional's Guide to Popular Dietary Supplements. 2000. RM217.2. S27 (Main). Sarubin A.
13. Dietitian's Handbook of Enteral and Parenteral Nutrition. 2nd ed. 1998. RM225.D54 (Main). Skipper A.
14. Preventive Nutrition. 2nd ed. 2001. RM216.P778 (Main). Bendich A, et al.
15. Nutrition in Pharmacy Practice. 2002. RM302.4.N875 (Main). Wolinsky I, et al eds.
16. Science and Practice of Nutrition Support. 2001. RM224.S35 (Main). Gottschlich MM, et al.
17. Dietary Management of Food Allergies & Intolerances. 2nd ed. 1998. RC588.D53J65 (Main). Joneja JV.
18. Pharmaceutical Care with Dietary Supplements. 2007. RM235.5P47 (Main). McQueen CE.

1. FDA Dietary Supplements 
2. NetLibrary, Davis Library (ebook collection) (Samford ID/password required)